Restaurante El Merca’o Vaíllo - Irigaray + Galar
2013-07-26 00:00
架构师提供的文本描述。我们喜欢改变的餐馆:每次你去的时候都是不同的.用你想要的事件类型改变你的情绪,用你想要重建的环境.(我们讨厌喂食者)。
Text description provided by the architects. We like the restaurants that change: that every time you go are different ... changing your emotions with the type of event you want, with the environment you want to recreate ... (we hate the feeders).
我们喜欢谈论你所在的地方,他们参与的气候,他们身边的一切.
We like places that speak of where you are, the climate in which they are involved, what they have at them side...
我们喜欢有合适的角落的餐厅,可以为每个人量身定做的住所.很少发现.。也许这就是为什么我们接受在Merca‘o中建立一家餐厅的挑战。
We like the restaurants that have appropriate corners, dwellings which can be tailored to each ... seldom have found ... perhaps that is why we accept the challenge of build a restaurant in a merca'o.
总是一样的:抽象的隐喻与项目周围发生的事情,客户,地点,用法有关。
Always the same: abstract metaphors related to what happens around the project, client, location, usage.
在这种情况下,使用合作伙伴元素与厨房-食品市场,断章取义,并提供和呈现为沃霍尔的图片:空瓶(或饮料),平底锅,屠夫桌。
In this case the use of partners elements with kitchen- food-market, out of context and offered and presented as pictures of Warhol: empty bottle (or drink), pans, butcher tables.
不是简单的幻灯片,而是设计的(如果有这个词的话):绿色玻璃瓶的格子,台灯和水壶的声学天花板,桌子,长凳和桌子的地板屠夫。
Not as simple slides, but architected (if that word exists): lattice of green glass bottles, lamps and acoustic ceilings of caldrons, tables, benches and floors of tables butcher.
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