U Coppu Studio DiDeA + Dario De Benedictis
2016-04-03 05:00
© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
“Coppu”是一家熟食店,旨在为西西里的街头食品带来室内食品。
‘U’ Coppu’ is a deli shop for fried food, designed with the aim to bring indoors Sicilian street food.
© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
该项目保持原有的拱形空间不变,新的功能是托管的:座位区,厨房和实验室。
The project maintains unaltered the original vaulted spaces, where the new functions are hosted: seating area, the kitchen and the laboratory.
© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
柜台让人想起一个典型的街头食品柜台。它是由简单的材料,如落叶松,玻璃和铁框架,由灯泡悬挂,照亮整个空间。
The counter evokes a typical street food’s counter. It is made by simple material such as larch, glass and a iron framework, from which light bulbs hang, illuminating the whole space.
座位区与厨房之间由一堵玻璃墙隔开,让顾客看到食物的准备,这是在铜浦,典型的街头食品纸锥。
The seating area is separated from the kitchen by a glazed wall that allows customers to see food preparation, that is served in coppu, the typical street food paper cone.
© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
地板是由天然落叶松带材制成的,它一直延伸到墙壁和架子的末端。
The floor is made by natural larch strip planking, which continues up the walls and ends in shelves.
地板上的树脂带强调入场的吸引力,铁框架作为整个工程的图形特征。
A resin band on the floor emphasizes the entry inviting to step into place, and the iron framework acts as graphic character of the whole project.
© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
Architects Studio DiDeA , Dario De Benedictis
Location Favignana TP, Italy
Architects in Charge Nicola Giuseppe Andò, Emanuela Di Gaetano, Giuseppe De Lisi, Alfonso Riccio
Photographs Studio Didea and Dario De Benedictis
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