Roc Von Restaurant VTN Architects
2016-04-19 20:00
© Le Anh Duc (AIF Studio)
c.Le Anh Duc(AIF演播室)
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架构师提供的文本描述。该大楼距离河内30公里,此外还有连接河内和河滨的主干道。这是一个很受欢迎的巴士和汽车中途停留,以享受和休息长途旅行,也是一个目的地的哈诺亚人享受一天的旅行。
Text description provided by the architects. The building is located 30 km from Hanoi, besides the main road connecting Hanoi and Hoa Binh. This area is popular for stopover of buses and cars in order to enjoy and have a rest long journey and also it is a destination for Hanoians to enjoy one day trip.
General Plan
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这家餐馆就在路的旁边。为了创造一个亲密的空间和保护客人远离繁忙的道路,餐厅的地板设计低于道路。从繁忙的道路下到餐厅后,客人们面对的是一个天然的湖面,头顶上有一个竹拱门。12根呈向上扩展的竹柱支撑着半户外餐饮区的屋顶结构。中央舞台曲线图为活动使用做好准备,同时给人以拥抱的亲密气氛。
The restaurant is located right next the road. To create an intimate space and protect guests from the busy road the floor of the restaurant is designed lower than the road. After stepping down from the busy road to the dining space, the guests are facing to a natural lake with a bamboo arches above their heads. The 12 bamboo columns with the shape spreading upwards are supporting the roof structure of semi-outdoor dining area. The curved plan with center stage is prepared for events usage at the same time giving embracing intimate atmosphere.
© Le Anh Duc (AIF Studio)
c.Le Anh Duc(AIF演播室)
![](works/201604/Roc Von Restaurushi.net01_1101_duc.jpg)
![](/Public/Home/images/caiji.png)
![](works/201604/dwg3_elevation_1500.jpg)
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对于竹柱,我们使用了两种不同的竹子-潭旺和龙。每种材料都提供不同的材料质量,这对建筑结构至关重要。采用越南天然传统方法对竹材进行处理,以达到材料的高质量和长期耐久性。自然处理也有助于采取可持续的建筑方法。
For the bamboo columns we have used two different bamboo species - Tam Vong and Luong. Each of them provides different material qualities which are crucial for the building structure. The bamboo has been treated by Vietnamese natural traditional method in order to reach the high quality and long term durability of the material. The natural treatment contributes to a sustainable building approach as well.
© Le Anh Duc (AIF Studio)
c.Le Anh Duc(AIF演播室)
![](works/201604/Roc Von Restaurushi.net01_1104_duc.jpg)
![](/Public/Home/images/caiji.png)
柱下的空间自然交叉通风,由邻近湖泊的水蒸发冷却。
The space under the columns is naturally cross ventilated and a cooled by evaporation of water from the adjacent lake.
Section 01
Section 01
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Section 02
Section 02
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支撑区域是分开的建筑体积,墙壁由当地材料-红土砌块粘合.这些橙色的土块与竹子的结构一起,体现了当地的传统。
The support area is separated building volume with the walls cladded by a local material – laterite blocks. These orange colored soil blocks express traditional in the area together with the bamboo structure.
© Hoang Le Photography
黄乐摄影
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这座建筑为客人提供了空间,让他们感受到与北越当地文化的紧密联系。应用一个开放的空间和使用的自然材料满足所需的连接。
The building provides the space where guests can feel the strong connection to the local culture of the North Vietnam. The application of an open space and usage of natural materials meet the required connection.
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![](works/201604/dwg4_section01.jpg)
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Architects VTN Architects
Location Xa Phu Cat, Huyen Quoc Oai, Hanoi, Vietnam
Category Restaurant
Project Architects Vo Trong Nghia, Takashi Niwa
Design Team Mai Lan Chi
Bamboo Manager Nguyen Ba Tuong
Area 1100.0 m2
Project Year 2015
Photographs Hoang Le Photography
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