© Renzo Rebagliati Fotografía

c Renzo Rebagliati Fotografía

“慈济大师”位于利马最受欢迎的购物中心之一拉科马尔。这些品牌的第一家店是一个用来模仿中国美食所唤起的感受的空间；温暖、神秘主义和舒适是在参观餐厅时要包含个人体验的感觉。商场内的空间配置和位置是复杂的挑战，同时也对项目产生了兴趣。

“Maestro Tzu” is strategically located in Larcomar, one of the most visited shopping centers in Lima. The brands’ first establishment is a space designed to emulate the feelings Chinese food evokes; warmth, mysticism and coziness are feelings meant to enclose a personal experience when visiting the restaurant. Spatial configuration and location within the mall were complex challenges whilst at the same time resulted interesting for the project.

 © Renzo Rebagliati Fotografía

c Renzo Rebagliati Fotografía

在这个项目中，餐厅的品牌和身份是与建筑设计并行开发的。这使得品牌代理机构Kilka和建筑设计团队之间能够不断地进行跨学科的反馈。空间由三个层次组成，一个进入最上层，淹没而不知道在内部能找到什么。作为一项建议，TRU设计团队决定利用这一条件，在餐厅的游客中制造阴谋。

In this project, branding and identity of the restaurant was developed parallel to the architectural design. This allowed a constant interdisciplinary feedback between the branding agency Kilka and the architecture design team. The space is composed of three levels and one enters through the uppermost level and submerges without knowing what to find in the interior. As a proposal, TRU design team decided to take advantage of this condition to create intrigue within the restaurants’ visitors.

这是一个狭窄的空间嵌入悬崖，面向太平洋。餐厅所在的长方形空间中，有三张脸被地球本身包围，第四层是壮观的海岸线全景图。为了解决体积的狭窄问题，在水平范围内建立垂直环流是很重要的。双高，照明效果和工作与假梁和天花板高度，有助于给空间一个更友好的尺度。

It is a narrow space embed in a cliff that faces the Pacific Ocean. The rectangular volume where the restaurant is located has three of its faces surrounded by the earth itself leaving the fourth with a spectacular panoramic view of the coastline. To solve the narrowness of the volume, it was important to create a vertical circulation flow within the levels. Double heights, illumination effects and working with fake beams and ceiling heights helped to give the space a more friendly scale.

 © Renzo Rebagliati Fotografía

c Renzo Rebagliati Fotografía

为了解决该项目的功能，将厨房、卫生间、服务和行政区域放在后面，使餐厅位于客户容易到达的地方，而不影响建筑项目的私人部分。楼梯的横轴被用来划分餐厅的公共和私人区域，实际上是对公众的限制。放置了一小部菜和食物电梯，将最低层的厨房与其他厨房连接起来。食品升降机的使用有助于减少通过楼梯的服务流量，使其留给顾客专用。由于楼梯的位置，优化了循环路径，以更好地利用餐饮和餐桌区域的空间。

To solve the functionality of the project; the kitchen, restrooms, service and administrative areas were placed at the back leaving the dining areas in places easily reached by the clients without interfering with the private elements of the architectural program. A transverse axis of stairs was used to divide both public and private areas of the restaurant working as a virtual limit for the public. A small lift for dishes and food was placed to connect the kitchen in the lowest level with the others. The use of the food lift helped reduce the service traffic through the stairs leaving them for the customers’ exclusive use. As the location of the stairs, the circulation paths were optimized to have the better use of space for dining and table areas.

 Axonometric

该品牌的神秘性和巧妙性使我们能够探索和结合原材料，如抛光水泥地板、旧木料类乙烯基地板和旧砖块覆层。这些材料和风景装饰元素使人感到被运送到另一个地方或时代远离现在的城市利马。其中一些家具是从古董商店回收的，其他家具是用从巴兰科(Barranco)风景如画的街区的拆除场地买来的旧木板制作的。该项目允许我们创造一个空间，变得更加亲密，欢迎你越深入，创造一个微妙的过渡之间的外部和内部。这些不同的区域、经历和感觉是对餐厅食物的完美补充。建筑和食物都唤起了一种祖先和同时代的感觉。

The mysticism and craftiness of the brand allowed us to explore and combine raw materials like polished cement floors, old wood-like vinyl floor and old brick cladding. These materials and the scenographic decorative elements make one feel transported to another place or era far away from the present day city of Lima. Some of the furniture was recovered from antique stores and other elements were made using old wood planks bought from demolition sites in the picturesque neighborhood of Barranco. The project allowed us to create a space that becomes more intimate and welcoming the deeper you go, creating a subtle transition between the exterior and interior. These different areas, experiences and sensations serve as a perfect complement for the food served in the restaurant. Both architecture and food evoke a sense of ancestry and contemporaneity.

 © Renzo Rebagliati Fotografía

c Renzo Rebagliati Fotografía

Architects TRU Arquitectos

Location Miraflores, Peru

Category Restaurants & Bars

Architect in Charge Jose Luis Zimic, Oscar Pita

Photographs Renzo Rebagliati Fotografía

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