Mohammad Kebab Logical Process in Architectural Design
2016-10-06 22:01
© Farshid Nasrabadi
(Farshid Nasrabadi)
架构师提供的文本描述。2016年春天,我们提议将城市中心的一个餐饮中心单元改建成一个新的“默罕默德烤肉店”分店。
Text description provided by the architects. Renovating one of the City Center’s food court units to a new branch of “MOHAMMAD KEBAB” was proposed to our office in spring of 2016.
Mohammad kebab的主要餐厅位于Esfahan市附近的“Dorche”区。正是这种古老的市郊餐厅以其纯洁性、原创性和古典性而蓬勃发展起来,因此,在“城市中心”的美食宫设计这个分店,作为一个现代化的购物中心,其实是这个品牌的一个新定义,同时又保留了它对郊区烤肉店的原始精神。
The main restaurant of Mohammad kebab is locating in “Dorche” district near Esfahan city. Since It is the purity, originality and archaism which booms this type of old suburb restaurant, designing this branch in the food court of “City center” as a modern shopping mall, in fact was a new definition of this brand while keeping its original sprit of a suburb kebab restaurant.
© Farshid Nasrabadi
(Farshid Nasrabadi)
创造一个空间,没有实际的在场感和固定,成为设计与公共法庭区域有关的秩序部分的基础,并成为可能通过范围的质量体积,强调虚空。
Creating a space having presence sense and fixation without physical attendance became the base of designing ordering section In connection with the public court area and it became possible through scoping the mass volume emphasizing on the void.
该项目包括厨房和点菜两部分,考虑到厨房的某些部分在订购部分的渗透程度和视觉效果,这是保持穆罕默德烤肉串的原创性和独特性的解决方案之一。
The project includes two parts of kitchen and ordering section .considering the limitations penetration of some parts of kitchen in ordering section and visual use of that was one of the solutions of Maintaining the originality and identity of MOHAMMAD KEBAB.
© Farshid Nasrabadi
(Farshid Nasrabadi)
结果是由白色皮肤切割的球形弧的不同组合,所以“T”端和Enclasps具有更大的空间。这种拥挤的公共空间进入了MohammadKebab的狭窄部分。
The result was a diverse combination of spherical arcs which is cut by a white skin so doesn’t end and enclasps a bigger space. This way the crowded public space penetrates into the narrow section of MOHAMMAD KEBAB.
考虑到当地的设施,将精确的详细地图和熟练的工人结合起来建造球状断面。
Considering the local Facilities, Constructing the spherical sections was done by the combination of accurate detailed maps and skillful workers.
© Farshid Nasrabadi
(Farshid Nasrabadi)
整个分公司的企业形象是在新的空间基础上完成的,并通过视频投影机在白色皮肤上播放动画,作为一个动态的商店标志。
The corporate identity of the whole branches was completed based on the new space and an animation plays by a video projector on the white skin as a dynamic shop sign.
Architects Logical Process in Architectural Design
Location Isfahan, Isfahan Province, Iran
Category Restaurant
Architect in Charge Elham Geramizadeh Naeini, Ehsan Hosseini
Design Team Ahmadreza Tavakkoli, Alaleh Mohseni, Alireza Zamani
Area 60.0 sqm
Project Year 2016
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