© Eduardo Calvo Santisbón

爱德华多·卡尔沃·桑蒂森

架构师提供的文本描述。重建圣安东尼奥夏布尔旧址新酒店的项目包括修复和改造构成大庄园主要聚落的古建筑，以及周围的空地、广场和花园。这座庄园的第一批记录可追溯到1813年，最初是作为一个玉米和牲畜农场，后来又作为一个埃奎恩纤维生产基地。

Text description provided by the architects. The project to reactivate the old Hacienda San Antonio Chable for a new hotel comprises the restoration and adaptation of the ancient buildings that make up the main settlement of the hacienda, as well as the open spaces, squares and gardens surrounding them. The hacienda, whose first records obtained date from the year 1813, began as a corn and livestock farm, and later as an henequen fiber production site.

 Ground floor plan

按照建造顺序，庄园建筑群由一个正方形组成，周围环绕着主楼、行政院、果园及其灌溉渠道、牲畜围栏、机房、庭院和一个折中风格的门户，周围环绕着工人的住宅。

In order of construction, the hacienda complex is made up of a square surrounded by the main house, the administrator’s house, orchards and their irrigation canals, livestock pens, machinery room, the courtyards and an eclectic styled portal, surrounded by workmen dwellings.

 © Eduardo Calvo Santisbón

爱德华多·卡尔沃·桑蒂森

修复。主楼在建筑的大部分地方出现了严重的结构问题，由于多年的降雨停滞和排水系统差，拱门和屋顶有倒塌的危险。为了挽救即将倒塌的结构，使用了原有的建设性系统，利用恢复后的新元件，根据新的用途纳入了照明、语音和数据等新技术。半地下室和下拱门，其中存放谷仓早期阶段的大庄园，也被修复和适应新的活动。

The restoration. The main house presented serious structural problems in much of the building, whose arches and roofs were at risk of collapsing due to years of stagnant rainfall and a poor drainage system. In order to rescue the structures of an imminent collapse, the original constructive systems were used, taking advantage of the new elements restored to incorporate new technologies of lighting, voice and data according to the new use. The semi-basement and lower arches, which housed grain  cellars in the early stages of the hacienda, were also restored and adapted for new activities.

虽然在一些空间和建筑物中恢复了原来的建筑制度，但在另一些情况下，干预标准考虑到保存和巩固被毁坏的空间，以证明时间的推移、自然的作用和该地方的历史价值。

While in some spaces and buildings the original construction system was restored, in other cases the intervention criteria contemplated the preservation and consolidation of ruined spaces to evidence the passage of time, the action of nature and the place’s historical value.

 © Eduardo Calvo Santisbón

爱德华多·卡尔沃·桑蒂森

在广场、钢笔和果园等外部空间，对植物景观进行了拯救，因为多年的荒废使它们被埋在一层厚厚的杂草之下，阻碍了现有树木的正常生长，并影响了酒店所需成分的当地文化空间。在这个意义上，3000多个新的植物，包括装饰和消费者。

In exterior spaces such as squares, pens and orchards a rescue of the vegetal landscape was carried out, since years of abandonment kept them under a thick layer of weed, preventing the normal development of existing trees and affecting the space for local culture of ingredients needed in the hotel. In that sense, more than 3000 new plants were incorporated, both decorative and consumer.

 © Eduardo Calvo Santisbón

爱德华多·卡尔沃·桑蒂森

作为主船体组件的一部分，发现了一个矿坑(地下水洞)。在一个多学科团队的帮助下，我们对其天然水流进行了清理和修复，产生了新酒店的心脏和形象。

As part of the main hull assembly a cenote (underground water cavern) was found. With the help of a multidisciplinary team we carried out the cleaning and rehabilitation of its natural waterflows, generating the heart and image of the new hotel.

 © Eduardo Calvo Santisbón

爱德华多·卡尔沃·桑蒂森

Architects Central de Proyectos SCP

Location Chocholá, Yuc., Mexico

Category Restoration

Architects in Charge Ana Laura Puig Casares, Eduardo Calvo Santisbón, Luis Jorge Puig Espinosa.

Area 50000.0 m2

Project Year 2015

Photographs Eduardo Calvo Santisbón

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