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撞色设计与全天候模式诠释现代美食风尚

格鲁吉亚•第比利斯

格鲁吉亚新近开设的餐厅在城中美食界迅速赢得了口碑，其成功部分归功于所推出的国际菜单，该菜单展示了现代欧洲和拉丁美洲的影响，以及全天候的营业模式

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从清晨的咖啡馆，到白天的小酒馆，再到夜晚的高档餐厅和鸡尾酒吧。餐厅内，樱桃红与奶油色的撞色设计，抛光材料以及一系列团队定制设计的时尚玩具式家具，共同将一处苏联时代的野兽派场所转变成了充满欢乐、冲击力与俏皮气息的极简主义环境。

Georgias latest restaurant opening is quickly gaining a reputation in the citys food scene, with its success thanks in part to an international menu that showcases modern European and Latin American influences, as well as an all-day business model - from early-morning cafes to From bistros by day to upscale restaurants and cocktail bars by night. Inside, contrasting cherry red and cream colours, polished materials and a range of stylish toy-like furniture custom-designed by the team transform a Soviet-era Brutalist venue into a place full of joy, impact and playfulness. Minimalist environment.

设计师巧妙地运用双层高度的空间，以奶油色的墙板围合出一个光滑的两米高的区域，与裸露的建筑外墙形成鲜明对比。为餐厅设计的玩具状桌椅的圆形造型和抛光饰面增强了与粗糙混凝土表面的对比，一些家具、吧台和浴室梳妆台选择樱桃红也是如此，这些设计元素仿佛从原本柔和的消色差内饰中跃然而出。不锈钢圆桌和弧形玻璃砖墙则为该方案的抛光材料调色板增添了光彩，并突出了空间的通风和轻盈。

The designer cleverly used the double-height space to enclose a smooth two-meter-high area with cream-colored wall panels, which contrasts sharply with the exposed building facade. The round shape and polished finish of the toy-like tables and chairs designed for the restaurant enhance the contrast with the rough concrete surfaces, as does the choice of cherry red for some of the furniture, the bar counter and the bathroom vanity, which seem to emerge from the otherwise muted achromatic Jumping out of the decoration. Stainless steel round tables and curved glass brick walls add to the scheme’s polished material palette and highlight the airiness and lightness of the space.

红色和奶油色餐桌的巧妙搭配，不仅为餐厅营造了清凉的氛围和友好的吸引力，还为精通社交媒体的年轻顾客提供了拍摄菜单上色彩缤纷菜肴的绝佳背景。餐厅的多样化菜品在设计师轻松凉爽的室内设计中变得更加诱人，从早餐的最爱，如法式奶油蛋卷上的班尼迪克蛋配挪威鲑鱼，到西班牙和南美风味的肉馅卷饼和小吃，再到欧洲肉类和素食主菜，以及阿根廷阿尔法约雷斯和巴斯克芝士蛋糕配酸浆果酱等甜点，每一道都令人回味无穷。

The clever combination of red and cream tables not only gives the restaurant a cool atmosphere and friendly appeal, but also provides a great backdrop for the young, social media-savvy patrons to photograph the colorful dishes on the menu. The restaurant’s diverse menu, made even more alluring by the designer’s relaxed and cool interior, ranges from breakfast favorites like eggs Benedict with Norwegian salmon on French brioche, to Spanish and South American-inspired empanadas From pies and snacks to European meat and vegetarian entrees, and desserts such as Argentinian alfajores and Basque cheesecake with tart berry sauce, each dish is worth remembering.

-Name | 项目名称-

CHICOS

 

-Project name | 项目地址-

格鲁吉亚•第比利斯

 

-Spatial properties | 空间属性-

商业

 

-Area | 项目面积-

110㎡

 

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