Las Vegas

A 2850 square foot rotunda located in the heart of metamorphosing Green Valley Ranch Resort, Borracha Mexican Cantina is one of latest additions into Clique Hospitality’s portfolio of Vegas Hot Spots. Pairing once again with Studio Munge, the group introduces the Fiesta concept to the resort by infusing the bustling venue with a playful and fashion forward Day of the Dead theme. With the talents of award-winning chef Jesus “Chuy” Villegas and Mexico native artist Oscar Flores, aspirations for an authentic yet contemporary dining experience were achieved. Sugar skulls and Aztec Gods adorn the space, celebrating craftsmanship and culture, all while creating a mesmerizing atmosphere for tacos and tequila aficionados alike.
位于变质绿谷牧场度假村中心的2850平方英尺的罗达达(BorchrchaMexicanCantina)是集团盛情款待的拉斯维加斯热点之一。该小组再次与工作室Munge配对，将嘉年华概念引入到度假村里，让热闹的场地充满了活泼可爱和时尚的前日的死亡主题。凭借获奖厨师耶稣“楚伊”维尔加斯和墨西哥本土艺术家OscarFlores的天赋，实现了真正的现代餐饮体验的愿望。糖头骨和阿兹特克诸神装饰着空间，庆祝精湛的工艺和文化，同时为泰科和龙舌兰爱好者创造了一个迷人的氛围。