WBF Lab Flad Architects

2011-09-14 00:00
架构师提供的文本描述。由Flad建筑公司、教学研究酒厂和8月A.Busch三世酿造和食品科学实验室(WBF)设计,为加州大学戴维斯分校(University of California-Davis)建成了罗伯特·蒙达维食品和葡萄酒研究所(RMI)。这座31,000 sf设计建造的实验室建筑群于2010年完工,并正式受到加州农村农业结构的影响,作为葡萄栽培、酿造和食品加工的学习环境。
Text description provided by the architects. Designed by Flad Architects, The Teaching and Research Winery and the August A. Busch III Brewing and Food Science Laboratory (WBF) complete the Robert Mondavi Institute for Food and Wine (RMI) for the University of California – Davis.  The 31,000sf design-build laboratory complex was completed in 2010 and is formally influenced by the agricultural structures of the California countryside, serving as a learning environment for viticulture, brewing, and food processing.
 Floor Plan

                            
这个学术综合体被设计成一个扩展的研究和教学环境,它将传统的科学探索与应用过程技术结合起来-这样,学生和研究人员就有能力直接测试理论并验证新的生产工艺。除了在食品和饮料生产方面的学术应用之外,该结构还对学生和研究人员进行设施规模上的可持续生产过程和操作程序的教育。
The academic complex was designed as an extended research and teaching environment which integrates traditional scientific exploration with applied process technologies --- in this way, students and researchers have the ability to directly test theories and validate new production processes.  In addition to its academic application with regard to the production of food and beverages, the structure also educates students and researchers in sustainable production processes and operating procedures on a facility scale.
 ©  Flad Architects 
弗拉德建筑师
除了必要的辅助空间和具有传统学术结构特色的学习实验室外,该综合体还包括处理葡萄酒、啤酒和传统食品加工的设施。综合方案中的每一个生产过程都是专门处理的,而所有项目都有存储、实验室和办公空间等共同要素。例如,酿酒厂设有酒窖、桶库、实验室和办公空间,而酿酒厂则采用干式储存、谷物磨坊和冷却设施等方案元素,以满足工业过程的个别需要。每个项目都经过精心组织和设计,以满足其研究人员和学生的工业和学术需要。
The complex includes facilities dealing with the production of wine, beer, and traditional food processing in addition to necessary ancillary space and learning laboratories characteristic of a traditional academic structure.  Each of the individual production processes featured in the complex’s program is dealt with specifically while all of the programs have common elements such as storage, laboratory, and office space.  For example, the winery features a wine cellar, barrel storage, laboratory and office space while the brewery features programmatic elements such as dry storage, a grain mill, and cooling facilities to meet the individual needs of the industrial process.  Each program is meticulously organized and designed to meet the industrial and academic needs of its researchers and students.
 ©  Flad Architects 
弗拉德建筑师
WBF实验室的建造采用了多种可持续的材料,包括可回收的玻璃、用于室内镶板的再用途木材以及经FSC认证的木材。除了完全由捐助方提供资金和国内第一个零用水设施外,UC-Davis的WBF建筑群还拥有世界上第一家LEED白金酿酒厂,第一家LEED白金酿酒厂,和第一家LEED白金食品加工厂。这使得这座学术综合体成为世界上仅有的六家同类实验室之一,也是美国同类实验室中的第一家。该建筑群的可持续亮点记录在下面的图片库中,包括一个超高效的建筑外壳、太阳能管使用、用于能源生产的光伏阵列、对自然光的敏感采光策略。收获技术产生了超过175,000加仑的雨水和从研究发酵剂中捕获的二氧化碳。
Construction of the WBF Lab utilizes a variety of sustainable materials, including recycled glass, repurposed wood for interior paneling, and FSC-certified lumber.  In addition to being entirely donor-funded and the first zero-water use facility of its type in the country, UC-Davis’ WBF complex houses the world’s first LEED Platinum winery, first LEED Platinum brewery, and first LEED Platinum food-processing plant.  This makes the academic complex one of only half dozen laboratories of its kind in the world and the first of its kind in the United States.  The sustainable highlights of the complex are documented in the gallery below and include an ultra-efficient building envelope, solar tube usage, photovoltaic arrays for energy production, sensitive daylighting strategies for natural light, and harvest technologies resulting in over 175,000 gallons of harvested rainwater and captured CO2 from the research fermentors.
 ©  Flad Architects 
弗拉德建筑师
WBF建筑群是一系列设计奖的接受者,包括被指定为R
The WBF complex is the recipient of a bevy of design awards, including designation as the R&D Magazine Lab of the Year, a 2010 “Best of California” Construction Award, an AIA San Francisco Merit Award for Energy & Sustainability, an ASLA San Francisco Honor Award, the ASLA San Francisco President’s Award, and an Award for Water Efficiency, Western Pacific Region DBIA.
 ©  Flad Architects 
弗拉德建筑师
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

                    

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