Courtesy of Raed Abillama Architects

RAED Abillama建筑师提供

一个活的脊柱揭示的过程和经验，严格按照酿酒过程，首次从现有的，诉诸，140年前的房子，流动在葡萄酒厂的分层功能空间，作为一个展示的活酿酒身体。

A living spine of revealed processes and experiences, in strict to the wine making process, debuts from within the existing, resorted, 140 year old house, to flow within the layered functional spaces of the wine factory as a exhibited living wine making body.

 Courtesy of Raed Abillama Architects

RAED Abillama建筑师提供

酒厂在巴士比纳郊区的绿色厚皮内，从西北边缘俯瞰北岸的海岸线，从东南延伸而来的雪松线，综合了一座古老而又令人兴奋的封建宅邸，拥有工厂现代化的建筑结构。最初的研究侧重于建筑与自然的完全共生。

Integrated within the green thick skin of the Basbina outskirts, in a site that overlooks the northern costal lines from its north-western edges, and the cedar lines from its south eastern stretch, the winery synthesises an old exciting resorted feudal house with the factory’s modern built structure. The initial approach focussed on the complete symbiosis of the built with the natural.

 Courtesy of Raed Abillama Architects

RAED Abillama建筑师提供

游客慢慢地发现这个场景是对景观的最小干预。作为回报，老房子的位置延伸到酒厂屋顶上方，统一了建筑的拆解。整个程序，地窖，桶，仓库，操作和管理空间…。是房子的终点站，作为主接待处，插入有利位置，层叠在地下，通过“井口”楼梯。

Visitors slowly discover the setting as a minimal intervention on the landscape. In return the sitting of the old house stretches above the winery roof to unify the architectural unravelling.The whole program, the cellar, the vats, the storage stacks, operation and management spaces... are thefinal of the house, as a main reception, insertion vantage, cascading itself underground, through a “welled” staircase.

 Courtesy of Raed Abillama Architects

RAED Abillama建筑师提供

发现的地下空间，适应了一个多元的葡萄园文化和教育计划。一旦倾斜的空间流入工厂三明治层，葡萄酒酿造过程的发现就会显示出来，并通过倾斜的坡道来体验，引导和定义建筑体验。结构是承重预制件和现浇预制构件“组合”的纯功能表达形式。

The discovered underground space, adapts itself to a multivariate program of vineyard culture and education. Once the sloped spaces flow into the factory sandwiched levels, the discovery of the wine making process exhibited, and experience through a sloped ramp, leads and defines the architectural experiences. The manufacture process is the built design.The structure is a purely functional expression of an “assemblage” of load bearing precast elements and cast in situ ones.

预制件设计的选择，引导了拱形弹壳对地窖空间的阻碍速度，以及用于缸和操作舱的横梁和板的速度。地窖空间作为热海绵被完全埋在地下，创造了所需的温度和湿度的平衡。增值税空间向西北开放，进入自然通风，这对验证过程(二氧化碳排放)至关重要。机械和管理空间位于工厂空间之上，并控制生活机器内的所有交换流。

The choice of the prefab design, guided the speed of obstruction with arched shells for the cellar spaces and beams and slabs for the vat and operation spaces. The cellar spaces are completely buried within the ground as a thermal sponge, creating the needed equilibrium of temperature and humidity.The Vat spaces open up to the North West to take in natural ventilation, critical to the verification process ( CO2 emissions ). The mechanical and management spaces top the factory spaces and control all exchange flows within the living machine.

Architects Raed Abillama Architects

Location Byblos, Lebanon

Category Winery

Area 1848.0 sqm

Project Year 2012