架构师提供的文本描述。寿司-KOI餐厅位于墨西哥阿瓜斯卡连特斯市北部的​​酒吧和餐厅的新区域。设计的重点是一个当代和非常有吸引力的建筑。餐厅的概念是日本菜与休闲音乐相结合。

Text description provided by the architects. SUSHI-KOI restaurant is located in the new area of ​​bars and restaurants in the north of Aguascalientes City, Mexico. The design is focused on a contemporary and very attractive building. The concept of the restaurant is Japanese food combined with lounge music.

 © Oscar Hernandez

奥斯卡·埃尔南德斯

主立面的表皮是一种竹林的抽象物，该工程被划分为三个主要区域：露台、公共区域和夹层，每个区域的外观和规模各不相同。

The skin of the main facade is an abstraction of a bamboo forest, the project was divided into three main areas: the terrace, common area and the mezzanine, each with a different appearance and scale.

 © Oscar Hernandez

奥斯卡·埃尔南德斯

中央循环成为主要的设计，贯穿各个领域，通过路径生活着许多空间情感。首先通过水面，然后通过甲板，然后在​​桌的区域，最后到达楼梯，那里有一个池塘有锦鲤鱼。

The central circulation becomes the main design, goes through all areas, living through the route a number of spatial emotions. First access that passes over a water surface, then through the deck, later on the area of ​​tables and last reached the stairs where there is a pond with koi fish.

 © Oscar Hernandez

奥斯卡·埃尔南德斯

每一个空间都有着独特的吸引力，从250多个佛头在贵宾到迷人的灯光彩绘天花板，但与温暖的黄灯给所有的客户。

Each space has a distinct appeal, ranging from the more than 250 Buddha heads in the VIP to the attractive lighting color painting the ceiling, but with a warm yellow light to all customers.

锦鲤是一家小餐馆，但由于其精心设计的每一个细节都引起了人们的注意。

Koi is a small restaurant but has drawn attention for its careful design in every detail.

 Floor Plan