架构师提供的文本描述。这个项目是为吉玉街的一家有机餐厅设计的，该餐厅距离东京最大的公园之一Komazawa奥林匹克公园仅需一小段路程。这家餐厅位于一栋三层公寓楼的底层，地下半层。

Text description provided by the architects. This project is for an organic restaurant on Jiyu Street, which is only a short walk from Komazawa Olympic Park, one of the largest parks in Tokyo. The restaurant is on the ground floor of a three story apartment building and is a half level underground.

 © Toshiyuki Yano

c.Yano Toshiyuki Yano

餐厅有三个基本功能：外卖小酒馆、有机食品店和餐厅。该建筑最显著的特点在于其楼层，比入口的地面低1.61米。这意味着室内天花板的高度是4.39米。

The restaurant has three basic functions: a takeout bistro, an organic food shop and a restaurant. The most distinctive feature of the premises lies in its floor level, which is 1.61m below the ground level of the entrance. This means that the interior ceiling height is 4.39m.

 © Toshiyuki Yano

c.Yano Toshiyuki Yano

我们设计的出发点是研究本卷中三个功能的排列。通过将餐厅放置在半地下楼层，外卖柜台在地面前入口，商店从外卖柜台斜移，我们可以让光线从上面的正面光圈进入餐厅区域。商店空间比外卖空间高0.56米，因为厨房正好在它下面。

The starting point of our design was to study the arrangement of the three functions in this volume. By placing the restaurant on the half underground floor, the takeout counter at the front entrance at ground level and the shop shifting diagonally away from the takeout counter, we could allow light into the restaurant area from the facade aperture above. The shop space is 0.56m higher than the takeout space as the kitchen fits beneath it.

 © Toshiyuki Yano

c.Yano Toshiyuki Yano

每个功能有三个楼层，所以人们在空间中上下移动。我们在上面和下面的空间中建造了不同的墙壁，以不同的方式划分空间，这样人们就可以体验到不同的环境，并对其他的空间产生好奇。

There are three floor levels for each function, so people move up and down through the space. We created different walls in the upper and lower spaces, partitioning the space in different ways so that people can experience different circumstances and be curious about the other spaces.

 © Toshiyuki Yano

c.Yano Toshiyuki Yano

在上面的空间，白色的墙隐藏了原来的墙和设备，如空调系统和管道。墙也是一个框架，强调餐厅的图形、植物或室内风景。这堵墙围绕着楼梯，在空间的内部勾勒出一个巨大的空隙。在较低的空间里，你仍然可以感觉到漂浮在你头顶上的白色墙的形式，这与用砖墙隔开的餐厅地板的布局有很大的不同。砖墙多次以直角旋转，在内部创造了大厅空间。它还形成了一个私人房间，厨房和储藏室之间的砖墙和原墙之间的外部。大厅空间分为三个地方，但同时又相互连接。我们分发了一些小的植物，以便在内陆的任何地方都能看到它们。

In the upper space, a white wall hide the original wall and equipment like air conditioning systems  and piping. The wall also serves as a frame which emphasizes the graphics, plants or interior scenery of the restaurant. This wall surrounds the stairs and delineates a large void in the interior of the space. In the lower space, you can still sense the form of the white wall floating above your head, which is quite different from the plan of the restaurant floor which is partitioned by brick wall. The brick wall turns at a right angle many times, creating hall space on the inside. It also forms a private room, kitchen and storeroom on the outside between the brick wall and the original wall. The hall space is divided into three places but at the same time they connected. We distributed small plantings so that they would be visible from anywhere in the interior.

 Upper Floor Plan

上层平面图