Sandwich Bar Blitz FLEXOARQUITECTURA
2015-08-01 13:00
© José Hevia
c.JoséHevia
架构师提供的文本描述。在位于老市中心和巴塞罗那电网之间的广场上的一座XX世纪建筑的底层,我们被要求整修一座80平方米和两层的建筑。新的餐厅将以三明治酒吧的形式运营,营业时间从9小时到24小时,在那里可以享用早餐、快餐甚至鸡尾酒,将其快餐特性与周围地区的活力联系起来;几栋办公楼、两个地铁站、主要街道等。
Text description provided by the architects. In the ground floor of a XX century building situated in a square between the old city center and the Barcelona grid (Eixample), we are asked to refurbish an establishment of 80m2 and two floors. The new establishment will run as a sandwich bar opened from 9h to 24h where to have breakfasts, fast meals or even cocktails, linking its fast-food character to the dynamism that surround the area; several office buildings, two metro stations, main avenues, etc.
Floor Plan
我们把这个项目理解为一个机会来恢复我们认为存在的东西:空间的三角形几何学,建筑的原始高度和它的特性。关于最后一个问题,该机构在40年代作为一个“ambigú”运作,以前的剧院酒吧仍然放在广场的另一边。虽然剧场和酒吧在功能上不再有联系,但我们建议通过酒吧的重要性来建立两者之间的联系。物质记忆的强化并不是一种怀旧或浪漫的态度。我们选择了一种不带偏见和包容的态度,这种态度对这种或那种没有区别,但我们的工作是更新旧的层(具体的八角形列),并将它们(在“Vis”关系中)与两个基本问题相呼应的新层结合起来;旧剧院使用镜子,灯光或地毯天花板,旧巴塞罗那三明治酒吧使用大理石。
We understand the project as an opportunity to recover what we consider essential regarding what extant: the triangular geometry of the space, the generous original height of the establishment and its character. Regarding this last issue, the establishment worked during the 40’s as an “ambigú”, the former bar of theatre that is still placed at the other side of the square. Although the theater and bar are not linked anymore in functional terms, we propose to establish a link between both of them through the bar materiality. The intensification of the material memory is not a nostalgic or romantic attitude. We have chosen an unprejudiced and inclusive attitude, that doesn’t discriminate between this or that, but goes for this and that, our work, then, has consisted in updating the old layers (concrete octagonal columns) and putting them together (in "vis a vis" relation) with the new ones that echoes two fundamental issues; the old theatre by using the mirrors, the lights or the carpet ceiling and the old Barcelona sandwich bars by using marble.
© José Hevia
c.JoséHevia
在放置酒吧的底层地区,这些材料是按照3条不同的条状分层来定义的,目的是提高对酒吧高度的认识;地板上的大理石、墙壁上的木板和镜子以及天花板上的黑色地毯。在放置厕所和储藏室的地基上,为了平衡底层投资,旧墙直接涂上蓝色,以平衡底层投资。 工艺非常快(总共三个月),经济紧缩程度很大(320欧元/平方米)。因此,我们决定采取一个明确而坚定的策略:DIY策略(“自己动手”)。我们遵循一个开放的行动反应过程,在这个过程中,所有的错误或变化都可以被理解为一种附加价值。我们感兴趣的混合技术,能够结合当地的材料和技术,接近工艺传统,与工业材料和其他来源的技术。
In the ground floor area, where the bar is placed, the materials have been defined following an stratification of 3 different strips in order to increase the perception of the bar’s height; marble on the floor, wooden boards and mirrors on the walls and black carpet on the ceiling. In the base ground, where the toilets and the storerooms are placed, the old walls have been directly and simply painted in blue color in order to balance the ground floor investment. The process was extremely fast (three months in total) and had strong economic constrictions (320€/m2), so we decided to go for a clear and determined strategy: the DIY strategy (“do it yourself”). We have worked following an open process of action-reaction, where all mistakes or changes could be understood as an added value. We are interested in a hybrid technique, capable of combining local materials and techniques, close to the craftwork tradition, with industrial materials and techniques from other sources.
© José Hevia
c.JoséHevia
Architects FLEXOARQUITECTURA
Location Plaça d'Urquinaona, 08010 Barcelona, Barcelona, Spain
Category Interiors Architecture
Architect in Charge Tomeu Ramis, Aixa del Rey and Barbara Vich
Area 80.0 sqm
Project Year 2014
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