© Matej Lozar

(Matej Lozar)

 Floor Plan

一家有着悠久传统和著名声誉的餐厅-Denk餐厅的装修和增建，始于一位年轻、时髦的厨师GregorVRAčKo的大胆设想。他在葡萄牙、德国、奥地利、英国、美国和其他地方的最好的餐厅完善了他的烹饪技巧之后，回到家乡，决心把世界的口味和香味与当地的传统融为一体。但首先，他需要一个有适当气氛的地方。两位年轻的有抱负的建筑师šTjan Matul和Dominik Sagadin似乎是实现他的愿景的完美创造者。如今，这家餐厅坐落在斯洛-奥地利边境附近的一个小村庄的十字路口，这仅仅是一次装修，但现代微风与当地传统的融合，超越了它的近邻和偏远地区的一切，无论是建筑上还是烹饪上都是如此。

Renovation and addition of House Denk, a restaurant with a long-standing tradition and a renowned reputation, started with a bold vision in a head of a young, dashing chef Gregor Vračko. After perfecting his cooking skills in the finest restaurants of Portugal, Germany, Austria, The United Kingdom, The States and elsewhere, he returned home, determined to merge the tastes and aromas of the world with local tradition. But first, he needed a place with the appropriate atmosphere. Boštjan Matul and Dominik Sagadin, two young aspiring architects seemed like the perfect creators to materialize his vision. The restaurant standing today at the crossroad in a small village next to the Slovenian-Austrian border could be seen as merely a renovation, but the splendid fusion of modern breeze and local tradition surpasses everything in its close and distant region, architecturally and culinary.

 © Matej Lozar

(Matej Lozar)

尽管“登克屋”的延伸看起来相当现代，但它由两个纵向卷组成的简单结构并没有使村庄的其他部分边际化。第一卷面向街道，邀请客人走近，而第二卷提供一顿亲密的晚餐，周围的花园无边无际的景色。这两卷书包含并巧妙地隐藏了现有的建筑物；它们的外观几乎只是一个延伸。他们不仅完成了老房子，而且还完善了Zgornja Kungota村。

Even though the extension of House Denk looks rather contemporary, its simple structure of two longitudinal volumes doesn’t marginalize the rest of the village. The first volume is facing the street, inviting the guests to come closer, whereas the second offers an intimate meal with boundless views of the surrounding garden. The two volumes comprise and subtly hide the existing building; their appearance is on the edge of being only an extension. Not only that they complete the old house, they also refine the village of Zgornja Kungota.

 © Matej Lozar

(Matej Lozar)

东方卷的正门以其庄严的氛围欢迎客人，深色的纺织地板，深色的砖墙与粗糙的木头，昏暗的灯光和古董制品相结合。几步之后，一个全新的世界通过一堵透明的墙打开，可以俯瞰绿色的中庭：这是通往餐厅的通道。第二卷和它的展馆构成了一个对比的入口之一。它沿着南侧的树木和池塘，与主楼分离，通过一座有玻璃的桥进入，灯火通明，窗户很大，但木地板和暗天花板为厨师的创作提供了恰到好处的昏暗气氛。这两个空间都与一个宽敞的室外露台相连，入口空间中的柱子的节拍逐渐消失，直到它最终到达露台的边缘。餐厅的延伸部分和露台拒绝跟随地形的轻微下降；它们被提升到花园上方精致的金属柱子上，让大自然通过，在中庭周围漫步。

The main entrance in the eastern volume welcomes guests with its solemn ambience; dark textile floor, dark brick walls combined with rough wood, dim light and antique pieces. After a few steps, a whole new world opens through a transparent wall overlooking the green atrium: it is the passage to the dining area. The second volume with its pavilion formation poses as a contrast to the entry one. It strings along southern side amidst trees and ponds; detached from the main house and accessed through a glazed bridge, it is generously lit with large windows, but still, the wooden floors and a dark ceiling provide just the right dusky atmosphere for the chef’s creations. Both volumes are connected with a spacious outdoor terrace; the rhythm of pillars from the entry volume is gradually vanishing until it finally reaches the edge of the terrace. The dining extension and terrace refuse to follow slight descending of the terrain; they are lifted on refined metal pillars above the garden instead, letting the nature pass through and ramble around the atriums.

 © Matej Lozar

(Matej Lozar)

餐厅Denk自豪地站在它的大胆的存在，就像它的厨师，超出预期。一个多样而完整的整体被轻柔地编织到乡村环境中，大胆地超越了它的疆域。

Restaurant House Denk stands proudly with its bold presence and just like its chef, exceeds expectations. A varied and an integral whole is gently woven into rural surroundings, boldly surpassing its domain.

Architects Arhitektura AB objekt d.o.o.

Location Zgornja Kungota 11a, 2201 Zgornja Kungota, Slovenia

Category Extension

Authors: Boštjan Matul and Dominik Sagadin

Area 850.0 m2

Project Year 2015

Photographs Matej Lozar

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