Chilsec Organic Production Center Proyecto Cafeína
2017-08-14 13:00
架构师提供的文本描述。该项目位于墨西哥边缘化程度最高的县之一,满足了Xasastli Yoliztli土著妇女农民协会的需要,即拥有一个空间,为该地区现有产品创造附加值,如辣椒酱和黑莓。建议成立这个制作美食家的生产中心,以便卖给最终的买家。
Text description provided by the architects. Located in one of the counties with highest levels of marginality in Mexico, this project responds to the need of the Xasastli Yoliztli Indigenous Women Peasants Association of having a space where they can generate added value to the existing products from the region, such as the serrano hot pepper and blackberries. The proposal was to create this production center for the making of gourmet salsas in order to be sold to the end buyer
该项目发展的基石是客户的思路清晰。从一开始,他们就想要一个在合作环境中反映自己个性的空间,同时成为该区域的一个发展磁石和就业来源。
The cornerstone for the development of this project was the client’s clarity of ideas. From the beginning they wanted a space that reflected their personality in a cooperative setting, while at the same time becoming a development magnet and a source of employment in the region.
发展的指导方针是所有方面的可持续性、功能、与环境的联系、低成本和社区参与发展。该中心目前为其他合作社树立了一个模式,例如,通过组织和参与社区,可以取得巨大的成果。
The development’s guidelines were sustainability in all of its aspects, functionality, connection to the environment, low cost and community participation in the development. The center currently conforms a model for other cooperatives, as an example that through organization and participation in the community great results can be achieved.
科莫尼建筑师是咖啡因项目的延伸,在其社会和可持续项目的方法。
Komoni architects is an extense of caffeine project in its approach to social and sustainable projects.
Architects Proyecto Cafeína
Location Tlaola, Puebla, Mexico
Other Participants Leonardo Neve, Diego Vilatela
Photographs Patrick Lopez
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