Mercado del Rio Morales Vicaria Arquitectura

2017-08-23 15:00

 © Julian Restrepo

c.朱利安·雷斯特雷波

架构师提供的文本描述。梅尔卡多·德尔里奥市位于一个古老的地窖，面积2，071平方米。在奥托斯塔德尔里欧和洛斯工业大道之间，在班科洛姆比亚大厦前面。这些建筑物的两面形成了新的终点站公园。

Text description provided by the architects. Mercado Del Rio is located in the place where there used to be an old cellar of 2,071 m2. Between the Autopista del Río and the avenue Los Industriales, in front of the Bancolombia Building. With the two fronts of these buildings is formed the new terminal park.

 © Julian Restrepo

c.朱利安·雷斯特雷波

旧地窖的三角形状是由于用于从阿马加市运送煤炭的铁路线与其交汇而成，在这一点上，他们越过麦德林河向西侧走去。

The triangular shape of the old cellar is due to the fact that the railroad lines used to transport coal from the municipality of Amagá passed tangentially to it, and at this point, they crossed the Medellín river towards the western side.

 First Level Plan

一级计划

 © Julian Restrepo

c.朱利安·雷斯特雷波

循环再造是在考虑到铁路的历史渊源的情况下建造的，并以旧火车站作为建筑参考。

Recycling is built taking into account its historical origin of the railways and takes as an architectural reference the old train stations.

 © Julian Restrepo

c.朱利安·雷斯特雷波

建筑围护结构的外墙是由裸露的砖块制成的，这些砖被回收并添加到一个新的实心砖中，形成了形成角和最高、最突出类型的钟的入口拱和塔)，并辅之以穿孔的铁板和生锈型模具，随着金属结构的暴露，加强了安提瓜希望的火车站的工业空气。

The facades of enclosure of the building are made of exposed brick, these are recycled and added to a new solid brick to create the access arches and tower that form the corner and the highest and most outstanding genres of the Clock) , which is complemented with perforated iron metal sheets and rust-type die, along with the exposed metal structure that reinforce the industrial air of Antigua desired train station.

 © Julian Restrepo

c.朱利安·雷斯特雷波

作为新用途的一个例子，欧洲市场的更新已经转变为美食中心，那里产生的环境是收藏者的场所，番茄是一种很好的葡萄酒，休闲时间以一种非正式和简单的方式度过，有各种各样的选择和美食选择。

For the new use is taken as an example the renewal of European markets that have been transformed into gastronomic centers, where the environment that is generated is a site for the collector, the tomato is a good wine and spends leisure time in a way Informal and uncomplicated, with a wide variety and gastronomic options.

 © Julian Restrepo

c.朱利安·雷斯特雷波

在第一级实现了基于对角线、三角形和菱形的中心位置的几何学，这给了这个地方一种视觉动态，避免了在单个空间中可能出现的单调。

In the first level is implemented a geometry in the central places based on diagonals, triangles, and diamonds that gives the place a visual dynamism that avoids the possible monotony that could occur in a single space.

在这第一层是较小的处所作为市场的传统摊位，在那里他们出售各种各样的食物，如紫菜，西班牙小吃，芝士，混合大米，美食汉堡，馅饼，火腿，奶酪，甜点等；以及Enoteca，啤酒厂和咖啡。

In this first level are the smaller premises as traditional stalls of the markets, where they sell varied food such as ceviches, Spanish tapas, crepes, mixed rice, gourmet burgers, paellas, hams, cheeses, desserts, and so on; Along with the Enoteca, brewery, and coffee.

 © Julian Restrepo

c.朱利安·雷斯特雷波

在路线沿线的公共空间和地点之间有酒吧桌供所有房地共用，允许自发的家人和朋友团体在任何地方参与，而不论他们在何处购买食物或饮料。

In the common spaces along the route and between the places there are bar tables to share among all the premises, allowing spontaneous groups of family and friends to participate in any place regardless of where they bought their food or drinks.

 Second Level Plan

二级规划

这一系列的小食品配送，为邀请顾客参观每一个小空间，享受美食、小吃和甜酒的体验，提供了一种巡回的形式；在钟楼打开的两条大楼梯会邀请你进入二楼，那里有一些有自己桌子的大餐厅，它们注定要到一个休息的地方，享受一种毫无准备和自发的良好休息方式。

This series of small food distribution places the form that genres a circuit in order to invite customers to tour each of the small spaces and enjoying an experience of meals, snacks and liqueurs; Two large staircases that open in the clock tower invite you to access the second floor where some larger restaurants with their own tables are located and are destined to an area of rest puffs to enjoy an unprepared and spontaneous way of a good rest.