架构师提供的文本描述。该机构位于巴塞罗那弗朗科利街53号地下。在物理上，它有一个17x3，80m的管状结构。第一项决定，考虑到它在十多年前就关闭了大门，而且保护的状况相当不稳定，第一项决定是恢复受破坏最严重的部分，并在不干预的情况下维护这一前提的原有结构。

Text description provided by the architects. The establishment is located on the ground floor of Francolí street number 53, Barcelona. Physically, it has a tube-like structure of 17x3,80m. The first decision, bearing in mind it had closed its doors more than 10 years ago and the state of conservation was quite precarious, was to rehabilitate the most damaged elements and to preserve the premise’s original structure, without intervening in it.

 Axonometric

从概念上讲，业主们押注于加泰罗尼亚传统美食餐厅，该餐厅提供经典菜肴，如埃斯卡贝克斯(Escabetxos)、欧菲格茨(Ofegats)和苏奎特(Suquet)，但试图同样，这也是一个地方，你可以在周末吃典型的苦艾酒。这意味着，在企业的分布级别，有一个酒吧，但也表。由于最初的承重墙，我们决定对其进行维护，将空间分成三个部分：

Conceptually, the owners bet on a Catalan traditional cuisine restaurant, which offers classic dishes such as escabetxos, ofegats, and suquets, but trying to give them a contemporary touch. Likewise, it is also a place where you can have the typical vermouth during the weekend. This implies, at the establishment’s distribution level, having a bar but also tables. Because of the initial load-bearing walls, we decided to maintain them, dividing the space into three sectors:

 © José Hevia

(JoséHevia)

休息室：入口区域保持清洁，不与酒吧侵入。取而代之的是，包括带有侧杠的收集表。高度保持不变。

LOUNGE: The entrance area is kept clear, without invading it with the bar. Instead, gathering tables with lateral bars are included. The height is preserved.

 © José Hevia

(JoséHevia)

酒吧：它放在第一个承重墙后面，尊重并充分利用它的开口。它可以直接看到休息室，在这个空间里，你也可以找到厨房。主杆由横向支撑杆辅助。高度是可变的，为安装收集工作区。

BAR: It is placed behind the first load-bearing wall, respecting and making the most out of its openings. It disposes of a direct vision to the lounge, and in this space, you can also find the kitchen. The main bar is assisted by lateral support bars. The height is variable, gathering up the working zone for the installations.

 © José Hevia

(JoséHevia)

大厅：已经穿过吧台和洗手间，这里有一个较低高度的集合空间，用于最亲密、最放松的餐会，桌椅在长凳前。这一区域，最初是黑暗的，位于一个露台上，已经被涂上了涂层，对于光线，它已经被处理，以提供给客户一种开放和新鲜空气的感觉。

HALL: Having already passed through the bar and the access to the restrooms, there is a collected space of reduced height which is used for the most intimate and relaxed meals with tables and chairs in front of a bench. This area, initially dark, rests on a patio that has been coated and, as for the light, it has been treated in order to provide the client with a feeling of open and fresh air.

 Original Floor Plan

原平面图

 Modified Floor Plan

修改楼面平面图

通过材料、几何学和它们的排列方式，人们希望与拟议中的机构建立一种概念对话：加泰罗尼亚传统建筑元素，但其处理方式与先入为主的观念相违背，以必要的现代性作出贡献。所有这些干预都是从0级到2.20级的：从这个高度开始，它被涂成灰泥，所有的东西都用相同的颜色绘制。

By means of the materials, the geometries and the way in which they are arranged, there is a wish to establish a conceptual dialogue with the proposed establishment: Catalan traditional elements of construction but disposed of in a way that breaks with the preconceived idea, contributing with the necessary modernity. All of this intervention is made from level 0 to 2.20: as from this height, it is plastered and everything is painted with the same color.

 © José Hevia

(JoséHevia)

墙：决定把现有的墙钉上，可以找到不同的砌体工程和工厂工程，或者用结实的砖块粘合在绳子上，或者用隔墙。这些新的挂墙或那些被认为兴趣不大的，是覆盖和油漆，或覆盖碾磨和油漆DM。

WALLS: It is decided to peal the existing walls, and different works of masonry and factory work are found, either with a solid brick bond disposed to a rope or a partition wall. Those new wall hangings or those which are considered of little interest, are covered and painted or are covered with milled and painted DM.

 © José Hevia

(JoséHevia)

铺装：采用传统加泰罗尼亚砌体最简陋的基层材料-传统的板式楼板，但它是以一个角度排列的，纵向上有1cm的接缝，横向上有一个封闭的接缝，说明了路面的方向。在入口处，每3根弦，就放上白色大理石条，更加强调方向性，增加深度。在中间区域，连接到酒吧，一个60x40厘米的大理石瓷砖的路面被处置。路面是标志独特元素几何形状的栅格。

PAVEMENT: A conventional slab floor is placed, the most humble base material of the traditional Catalan masonry, but it is arranged at an angle and with a joint of 1cm in the longitudinal sense and with a closed joint in the transversal, remarking the direction of the pavement. At the entrance, for every 3 strings, strips of white marble are placed which emphasize even more the directionality and add depth. In the intermediate zone, linked to the bar, a pavement of 60x40cm marble tiles is disposed of. The pavement is the grid that will mark the geometry of the unique elements.

 © José Hevia

(JoséHevia)

独特的元素：围绕着先前的存在，裂缝和墙壁被创造出来，它们帮助完成对空间的塑造，并作为主杆和辅助物的支撑。这些元素覆盖着白色大理石，这是一种传统上用于酒吧和地窖酒吧的材料。

UNIQUE ELEMENTS: Around the pre-existence, creoles and walls are created, and they help to finish giving shape to space and serve as a support to the main bar and the auxiliary. These elements are covered with white marble, a material traditionally used for bar’s and cellar’s bars.

 © José Hevia

(JoséHevia)

家具：凳子和桌子与椅子和其他金属元素设计并统一，用相同的颜色上釉。作为一个亮点，有一盏灯位于主空间，也是特别设计的，直径为3米，悬挂并向入口处倾斜。

FURNITURE: Stools and tables are designed and unified with the chairs and other metallic elements by glazing them with the same color. As a highlight, there is the lamp situated in the main space, also designed ad-hoc, of 3m of diameter and suspended and inclined towards the entrance.

Architects AMOO

Location Barcelona, Spain

Author Architects Aureli Mora, Omar Ornaque

Project Year 2017

Photographs José Hevia

Category Interiors Architecture