Concrete Restaurant Boozhgan Studio

2017-11-02 00:00
 © Deed Studio
C.Deed Studio
架构师提供的文本描述。在这个项目中,我们面临着从过去的概念框架和经验中释放出来的挑战。我们不仅试图让这座建筑令人难忘,还努力说服用户去探索整个项目。
Text description provided by the architects. In this project, we faced a challenge to get released from the past conceptual frameworks and experiences. We not only tried to make the building memorable, but also struggled to persuade the users to explore the whole project.
 © Deed Studio
C.Deed Studio
我们有一个明确的目标:在主大道旁设计一家预算有限的餐厅。最初的场地分析得出了在东北角旋转的想法,作为对主干道交通的一种反应,从而创造了建筑物的正门。我们有意识地引导使用者从主林荫大道到小巷,带领他们走向项目的入口。事实上,我们强迫他们在项目周围移动并探索它。换句话说,入口是在悬臂下形成的。
We had a clear purpose: Designing a restaurant beside the main boulevard with a limited budget. The initial site analysis resulted in the rotation idea in the north east corner, as a reaction to the traffic in the Main Boulevard and consequently creating the main entrance for the building. We consciously guide the users from Main Boulevard to the alley and lead them towards the project’s entrance. In fact, we force them to move around the project and explore it. In other words, the entrance was formed under the cantilever.
 © Deed Studio
C.Deed Studio
 Diagram 04 / access
图04/存取
 © Deed Studio
C.Deed Studio
为了强调入口处,并为之创造一个不同的、有影响的意义,这一部分被从地面上分离出来,并被悬臂起来。在设计过程中,我们尝试将体系结构嵌入到结构中。整个建筑采用暴露的结构和机械元件。该项目的目标之一是突出该结构的关键作用。关于有限的预算,在设计过程中不包括昂贵和多余的材料。
In order to emphasize the entrance and creating a different and influential meaning for it, this part was separated from the ground and cantilevered. During the design process, we tried to embed architecture in structure. Exposed structural and mechanical elements was used to form the whole building. One of the objectives in this project was to highlight the key role of the structure. Regarding the limited budget, expensive and redundant materials were excluded in the design process.
 © Deed Studio
C.Deed Studio
 Section 02
Section 02
 © Deed Studio
C.Deed Studio
作出这样的决定是很复杂的。一些问题,如有限的预算和缺乏技术经验,使这一过程对我们来说更加困难。虽然该项目在建设上并非完美无缺,但结论充分说明了我们的想法。
Making such decisions is complicated. Some issues such as limited budget and lack of technological experiences, made the process more difficult for us. Although the project is not completely flawless in the construction, but the conclusion illustrated our idea well enough.
 © Deed Studio
C.Deed Studio
该项目分三个层次进行设计。第一层地下室负责厨房、员工室和休息室等服务活动。一楼和阁楼是主要的沙龙。我们试图将流通路径设计成一个独特的空间,它不仅对连接主体起着关键作用,而且为用户创造了独特的体验。
This project is designed in three levels. First basement is assigned to servicing activities such as kitchen, staff room and rest room. Ground floor and the mezzanine are the main salons. We have tried to design the circulation path as a unique space which not only plays a key role in connecting the main parts together, but also creates a unique experience for the users.
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Architects Boozhgan Studio
Location Lavasan, Tehran Province, Iran
Lead Architects Hamed Badri Ahmadi
Design Team Neda Vaziri, Fatemeh Shariati, Parastu piray, Hanieh Safari, Kaveh Dadgar
Area 540.0 m2
Project Year 2017
Photographs Deed Studio, Ali Daghigh
Category Restaurant
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