© Cristobal Palma / Estudio Palma

(C)Cristobal Palma/Estudio Palma

架构师提供的文本描述。这家餐厅位于1875年成立的赛马会运动码头的延伸处。该项目涉及建造第一个航海场馆所用的元素和材料，直到20世纪20年代，这些要素和材料一直保持不变：

Text description provided by the architects. The restaurant is located in the extension of the sports pier of the regatta club, founded in 1875. The project takes up the elements and materials with which the first nautical venue was built, which remained unchanged until the 1920s:

-光罩作为水平平面。-作为照明室内环境的一种手段。-朝向海洋的外围没有围栏，形成了一个“大露台”的外部覆盖。-主要使用漆成白色和天然木材的木材，这是建筑物整体外观的特点。

-Light cover as a horizontal plane. -Lucernarios as a means of lighting indoor environments. - Absence of enclosures in its perimeter towards the sea, creating a "large terrace" covered exterior. -The preponderant use of wood painted white and natural wood characterizing the overall appearance of the building.

 © Cristobal Palma / Estudio Palma

(C)Cristobal Palma/Estudio Palma

 Section AA

AA节

 © Cristobal Palma / Estudio Palma

(C)Cristobal Palma/Estudio Palma

这家新餐厅的项目采用了当代的关键元素，而不是假装模仿旧的建筑，为未来设定一个基准，同时又不放弃过去的教训。

The project of the new restaurant takes these elements in contemporary key, without pretending to make a pastiche of the old premises, and setting a benchmark for the future, without renouncing the lessons of the past.

 © Cristobal Palma / Estudio Palma

(C)Cristobal Palma/Estudio Palma

Architects Barclay & Crousse

Location Chachi Dibós 1201, Distrito de Chorrillos 15063, Peru

Author Architects Sandra Barclay y Jean Pierre Crousse

Project Manager Diego Torres Paez

Area 633.0 m2

Project Year 2015

Photographs Cristobal Palma / Estudio Palma

Category Restaurant

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