架构师提供的文本描述。SieraMadre是位于Vigo中心的墨西哥Taco餐厅。该餐厅的墨西哥业主项目的范围是将墨西哥的风味和色彩带到设计中，这样顾客就可以有一个全球性的美食体验。

Text description provided by the architects. Sierra Madre is a Mexican Taco House located in the centre of Vigo. The scope for the project of the Mexican owners for the Restaurant was to bring the flavors and colours of Mexico to the design so customers could have a global and gastronomic experience.

Text description provided by the architects. Sierra Madre is a Mexican Taco House located in the centre of Vigo. The scope for the project of the Mexican owners for the Restaurant was to bring the flavors and colours of Mexico to the design so customers could have a global and gastronomic experience.

 © Iván Casal Nieto

(Iván Casal Nieto)

原料和菜谱的真实性意味着创造我们自己的设计，一种创造空间的方式，以反映业主的愿景、价值观和加强菜单的民族性。

The authenticity of the ingredients and  recipes meant creating our own design, a way of creating a space that reflected the proprietors  vision, values and enhancing the ethnicity of the menu.

The authenticity of the ingredients and  recipes meant creating our own design, a way of creating a space that reflected the proprietors  vision, values and enhancing the ethnicity of the menu.

 © Iván Casal Nieto

(Iván Casal Nieto)

 © Iván Casal Nieto

(Iván Casal Nieto)

时间和舒适是该项目的一个关键考虑因素，因为“SierraMadre”将提供蒙特雷典型的城市食品，但却有一个更复杂、“慢食”的概念。

Time and comfort was a key  consideration  in the project, as  “Sierra Madre” was to offer typical urban food of Monterrey but with a more a elaborate, “slow food” concept.

Time and comfort was a key  consideration  in the project, as  “Sierra Madre” was to offer typical urban food of Monterrey but with a more a elaborate, “slow food” concept.

 © Iván Casal Nieto

(Iván Casal Nieto)

 Longitudinal section A

纵断面A

设计水平产生不同的尺度，大小和颜色下降在盒子里，没有装饰，从天花板区域创造出从外部产生的内部高度的感觉。

The level of design generates different sets of scales with  sizes and colors descending in boxes, devoid of ornamentation, from  the ceiling areas creating from the exterior a perception of height of the interior.

The level of design generates different sets of scales with  sizes and colors descending in boxes, devoid of ornamentation, from  the ceiling areas creating from the exterior a perception of height of the interior.

 © Iván Casal Nieto

(Iván Casal Nieto)

这一空间的另一个必要概念是，创造出通往座位区域的诱人路线和角落。通过这种方式模糊餐厅座位的限制，陶瓷百叶窗尤为重要，因为它们能产生透明和不存在的深度，为更大但更亲密的空间营造一种氛围。

Another concept necessary for this space was to create enticing  routes and corners to seating areas.  In this way of blurring the limitations of the restaurants seating, the ceramic shutters are particularly important as they generate transparencies and inexistent depths to give an atmosphere of a larger but more intimate space.

Another concept necessary for this space was to create enticing  routes and corners to seating areas.  In this way of blurring the limitations of the restaurants seating, the ceramic shutters are particularly important as they generate transparencies and inexistent depths to give an atmosphere of a larger but more intimate space.

 © Iván Casal Nieto

(Iván Casal Nieto)

通过模糊限制、引入尺度和建立具有不同环境的空间环境所创造的，就是在房屋内创建一个城市。一个“城市”，有自己的品牌身份和自己的系统，征服空间，可以增加或减少客户的喜好，因为它的限制没有定义的项目。

What has been created with blurring limits, introducing scales and to establish spatial situations with different environments is creating a city inside the premises. A “city” with its own brand identity and its own system to conquer space which could grow or decrease to the customer’s preferences because its limits do not define the project.

What has been created with blurring limits, introducing scales and to establish spatial situations with different environments is creating a city inside the premises. A “city” with its own brand identity and its own system to conquer space which could grow or decrease to the customer’s preferences because its limits do not define the project.

 © Iván Casal Nieto

(Iván Casal Nieto)